Beau Myers

Chef Beau Myers

Classes I teach:

  • Culinary 1 & 2
  • Event Planning
  • Hospitality Management & Tourism
  • Baking and Pastry


  • Degree in Culinary Arts and Hospitality Management from
  • Trenholm State Technical College


Sous Chef at Our Place cafe 

Chef of Prattville Country Club

Owner and operator of Healthy Me 

Chef of Jim-n-Nicks

Chef de Cuisine of Central in Downtown Montgomery

Beau Myers

About Me:

My name is Chef Beau Myers. I’m married with two kids, one dogs and a cat. I have spent the last 18 years in the Hospitality industry as a Chef. I earned a degree in Culinary Arts and Hospitality Management at Threnholm State Technical College. I most recently was the Chef de Cuisine at Central in downtown Montgomery. I’m very excited about the opportunity to share all I have learned over the years and, enrich the culinary field of the river region. The skills and knowledge that the students take away form this program will help them to gain employment within the Hospitality Industry. Let’s get cooking!